Antioxidants are molecules that protect your body's cells from damage by neutralizing
free radicals, which are unstable compounds that cause oxidative stress. If left unchecked, high levels of free radicals can contribute to chronic illnesses like
heart disease, cancer, type 2 diabetes, and Alzheimer's disease. While the human body naturally produces some internal (endogenous) antioxidants, it relies heavily on external (exogenous) dietary sources—especially plant-based foods—to maintain a healthy balance.
Antioxidant Supplements: What You Need To Know